Non Alcoholic Mai Tai Mocktail (Printable)

Vibrant tropical blend of citrus juices and orgeat syrup, garnished with fresh fruit for an authentic island mocktail experience.

# What You'll Need:

→ Fruit Juices

01 - 3 oz fresh orange juice
02 - 2 oz pineapple juice
03 - 1 oz fresh lime juice

→ Syrups & Sweeteners

04 - 1 oz orgeat syrup
05 - 0.5 oz simple syrup
06 - 0.5 oz grenadine

→ Other

07 - Crushed ice

→ Garnish

08 - 2 orange slices
09 - 2 maraschino cherries
10 - Fresh mint sprigs

# How To Make It:

01 - Fill two old-fashioned glasses with crushed ice and set aside.
02 - Combine orange juice, pineapple juice, lime juice, orgeat syrup, and simple syrup in a cocktail shaker. Shake vigorously for 10-15 seconds.
03 - Strain the mixture evenly over the ice-filled glasses.
04 - Slowly pour grenadine into each glass; allow it to settle at the bottom for a layered appearance.
05 - Decorate each glass with an orange slice, maraschino cherry, and mint sprig.
06 - Serve immediately with straws and enjoy this refreshing alcohol-free mocktail.

# Expert Tips:

01 -
  • You get all those gorgeous tiki bar vibes without tomorrow morning is regret
  • The layered grenadine makes it look like something a mixologist spent years perfecting
02 -
  • Orgeat syrup usually contains almonds, so swap for almond free orgeat if anyone has nut allergies
  • The grenadine settles best if you pour it slowly over the back of a spoon
03 -
  • Taste your juices first and adjust the simple syrup accordingly
  • If the grenadine does not settle, give it a gentle stir for a swirled effect

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